• Work Term: Permanent
• Work Language: English
• Hours: 40 hours per week
• Education: No degree, certificate or diploma
• Experience: No experience (will train)

Work site environment

• Noisy
• Cold/refrigerated
• Wet/damp

Tasks

• Transport fish and shellfish to work area
• Record production information
• Set up and operate machines to can, bag, box or otherwise package fish and seafood products
• Set up and operate machines to clean, cut, cook, smoke, brine, dehydrate or otherwise process fish or seafood products
• Clean machines and immediate work areas

Transportation/travel information

• Travel expenses paid by employer

Work conditions and physical capabilities

• Repetitive tasks
• Handling heavy loads
• Physically demanding
• Manual dexterity
• Attention to detail
• Hand-eye co-ordination
• Standing for extended periods

Weight handling

• Up to 45 kg (100 lbs)

Personal suitability

• Efficient interpersonal skills
• Reliability
• Team player

Employment terms options

• Early morning

Government programs

• Recognized employer

Employment terms options

• Evening
• Shift
• Flexible hours
• Morning
• Night

Employment terms options

• Day

Health benefits

• Dental plan
• Disability benefits
• Health care plan

Financial benefits

• Piece work
• Registered Retirement Savings Plan (RRSP)

Other benefits

• Other benefits

Support for youths

• Participates in a government or community program or initiative that supports youth employment