Bottling supervisor - food and beverage processing
Ice River Springs Water Co. Inc.
Feversham
Permanent
$75,000 to $78,000 per year
Bottling supervisor - food and beverage processing
Ice River Springs Water Co. Inc.
$75,000 to $78,000 per year
Permanent
Salary
$75,000 to $78,000 per year
Job Type
Permanent
Category
Technical / Industrial Trades
- Durée de l'emploi: Permanent
- Langue de travail: Anglais
- Heures de travail: 40 hours per week
- Education:
- Expérience:
Education
- College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
- Food science
- Engineering, general
- Quality control technology/technician
- Chemistry, other
- or equivalent experience
Work site environment
- Cold/refrigerated
- Odours
- Clean
- Hot
- Noisy
Work setting
- Water distribution plant
Tasks
- Minimize hazards at all stages of the food production process
- Train staff/workers in job duties, safety procedures and company policies
- Prepare production and other reports
- Recommend measures to improve productivity and product quality
- Supervise, co-ordinate and schedule (and possibly review) activities of workers
- Establish methods to meet work schedules and co-ordinate work activities with other work units
- Requisition or order materials, equipment and supplies
- Supervise staff or team
- Apply quality control procedure
- Internal audit
- Develop and implement quality control programs
- Determine nature, cause and location of trouble
- Coaching
- Food safety/handling skills
- Direct quality control inspections
- Conduct quality control
- Leading/instructing individuals
- Test operating controls and equipment
- Identifying and investigating compliance issues
- Document investigations and conclusions/recommendations
- Conduct quality audits
Supervision
- Staff in various areas of responsibility
- Testers and graders, food and beverage processing
Certificates, licences, memberships, and courses
- Safe quality foods (SQF) Certificate
- Workplace Hazardous Materials Information System (WHMIS) Certificate
- Hazard Analysis and Criticial Control Points (HACCP) Certification
Computer and technology knowledge
- HACCP (Hazard Analysis Critical Control Points) knowledge
Type of operation
- Bottling
Industrial processes and products experience
- Quality assurance and control
Area of work experience
- Quality assurance or control
Type of industry experience
- Beverage
Specialization or experience
- Green economy sector
Area of specialization
- Reports
Regulations knowledge
- Canadian Food Inspection Agency (CFIA) regulations
- Good Manufacturing Practices (GMP)
Work conditions and physical capabilities
- Ability to work independently
- Fast-paced environment
- Handling heavy loads
- Attention to detail
- Work under pressure
Personal suitability
- Efficient interpersonal skills
- Excellent oral communication
- Excellent written communication
- Flexibility
- Judgement
- Organized
- Team player
- Values and ethics
- Reliability
Screening questions
- Are you authorized to work in Canada?
- Are you available to start on the date listed in the job posting?
- Are you willing to relocate for this position?
- Do you have experience working in this field?
- Do you have the required certifications listed in the job posting?
- Do you live near the job location?
- Do you meet the language requirements listed in the job posting?
Experience
- 2 years to less than 3 years
Employment terms options
- Day
- Weekend
Health benefits
- Dental plan
- Health care plan
- Vision care benefits
Financial benefits
- Bonus
- Group insurance benefits
- Registered Retirement Savings Plan (RRSP)
Other benefits
- Free parking available
- Learning/training paid by employer
- Team building opportunities
- Parking available
- Travel insurance
- Wellness program
Ready to Apply?
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